There’s no better time to be inside cooking than on cold, dark winter days! If you are looking for inspiration, check out the Maine Community Cookbook Volume 2: 200 More Recipes Celebrating Home Cooking in the Pine Tree State! Building on the success of the award-winning Maine Bicentennial Community Cookbook, there are more than 200 recipes, stories and photos in this Maine centric cookbook.
The cookbook is filled with dishes and stories from home kitchens in all of Maine’s 16 counties, including recipes from well-known Mainers such as Senator Olympia Snowe, historian Heather Cox Richardson, 101-year-old lobsterwoman Virginia Oliver, James Beard Award-winning Chef Sam Hayward, best-selling author Abdi Nor Iftin, and summer resident and humorist John Hodgman.
Like the first book, Volume 2 will raise money to aid organizations fighting hunger in the state of Maine, with $2 from each copy sold distributed to non-profits in Maine that fight food insecurity and inequity. It retails for $29.95.
